I Heart Bill McKibben
I’ve typed the name Mckibben so many times in the past few days that I can actually spell it now without using a cheat sheet. The environmentalist and best selling author came to Floyd on Tuesday and spoke at The Floyd Country Store on sustainable local economy to an engaged audience of about 140. I was busy taking notes and pictures, so I didn’t ask a question during the hour long question and answer time, but if I had the name “Al Gore” might have come up. I’ve been told Gore was first alerted to the dangers of global warming through the work of Mckibben.
It’s amazing to think that over 20 years ago my family and many others came to Floyd with the intention of building community and living more sustainable lives, and now sustainable local economy is a topic of mainstream conversation. For decades those in the Floyd alternative community have been living under the radar homesteading, home schooling, home birthing, growing food, living simply (some of us off the grid), bartering, making our own plant medicines, shelters, and crafts, and gathering in celebration and circles that have strengthened our bonds. This week we drew a national celebrity and kindred spirit to talk about the value of those very things.
I was impressed with Mckibben’s ability to blend intellect, humor, and spiritual reflection in his talk. He managed to give an uplifting message along side sobering lines like … “the artic is melting fast … We can no longer change global warming one light bulb at a time … oil is running out faster than once thought… Our problem is that we’ve been trying to meet non-material needs for love, respect, status, affection, and all those things humans need with material purchases, and it hasn’t worked very well.”
One of my favorite Mckibben lines related to the economy of local food brought laughter from the crowd. He said, “Most food travels an average of 2,000 miles to reach your lips. That’s a high ecological cost, but it’s also a high culinary cost. I just traveled 2,000 miles yesterday to get here. I know how that tomato feels.”
I’m working on a more in depth story on Mckibben’s visit for the Floyd Press. In the meantime, you can view a series of short video clips of the event, which was hosted by Sustain Floyd HERE, HERE, and HERE. Doug at Blue Ridge Muse has a post on McKibben as well.
May 30th, 2009 10:59 am
It’s amazing to think that you have been living there so long and watching the community grow through your words. xo
May 30th, 2009 6:39 pm
What a coup to have him speak. I hope in future we subject fewer tomatoes to trips like this – it’s yet another unseen aspect of our unsustainable lifestyle. Funny how simply thinking about it begins the process of learning how we can make a huge difference – and soon.
Visiting from Tanya’s. Wherever I come from, I’m always inspired after reading you.
May 30th, 2009 6:52 pm
140 people!!! That’s great! The “Back to the Land” movement of the 1970s is finally coming of age. You pioneers should be proud of the foundations that you have built, persisting in the face of criticism and ignore-ance. I’m looking forward to reading the in depth article that will appear soon in the Floyd Press.
May 31st, 2009 7:16 am
It takes just one drop of water to start a small wave that gets wider and wider. I am impressed with the success of your community. Makes me want to live there! Too far from the ocean for my water addicted mate, though.
May 31st, 2009 7:57 pm
Indeed we rely too much on “ease” of systems in place without considering the hidden costs and vulnerabilities.
Good to hear about this fellow.
May 31st, 2009 10:25 pm
Has he written any books? If there are any, I will add them to my library wait list. Visiting via Netchick. 🙂
May 31st, 2009 10:37 pm
He wrote the first book on Global Warming and more recently “Deep Economy.” I’ll add the link to the front page and here: http://www.billmckibben.com/